CHOCOLATE BISCUITS

CHOCOLATE BISCUITS

Ingredients

•  6 egg yolks
• 10 ounces of powdered sugar
•  1 ounce of cooking chocolate
•  4 ounces of Flour
• 6 egg whites
• 1 tbsp of vanilla essence 

Method
         Beat the egg yolks with powdered sugar. then add melted chocolate.  Mix with flour and the whites beaten stiff with a pinch salt. add 1 tbsp of vanilla essence. bake on oil papper in small cakes to a light brown. and serve.