Monday, December 24, 2012

MANGO DESSERT

MANGO DESSERT

Ingredients
  • 1 cup sugar - powdered
  • 2 1/2 cups milk - chilled
  • Ripe Mangoes
  • 1/4 tsp saffron

Method
                Peel Mangoes and chop them into cubes. In a Blender, Add mango cubes, Milk, Sugar and Saffron. Blend it untill smooth. Pour the mixture into small bowls. Serve it chilled.

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